Pub & Kitchen
dining pub of the year - The Good Pub Guide 2018
accomplished dishes - Michelin Guide 2017
"a great pub" - Harden's London Restaurants 2017
Summer & Winter Room Extension
What has happened so Far?
We will not bore you with the details; works for the past few months are all hidden, underground in preparation for the more exciting new build bit. So don’t get too excited yet!
The Pub will be open during November and December, January and February: the garden will be closed while we continue building our exciting extension:
So onwards & upwards.
Come on down for our award winning food & hospitality, have a look through the windows and viewing gallery and watch the changes with us.
Below is the latest artists impression giving you an insight into what to look forward to in Spring 2019.
Thanks for reading and do tell your friends!!
Come on down for our award winning food & hospitality, have a look through the windows and viewing gallery and watch the changes with us.
The background is the latest artists impression giving you an insight into what to look forward to in Spring 2019.
Thanks for reading and do tell your friends!!
Private Dining
THE Guildford Arms IS THE IDEAL SETTING FOR A PRIVATE PARTY.
VAlentine’s Menu
4 Courses Tasting Menu £49.95
Pan fried scallops, celeriac, apple, hazelnut
game terrine, rhubarb, port jelly, pistachio, leaves
beef wellington, potato terrine, purple broccoli, jus
baked alaska for two (to share)
Vegetarian Menu
4 Courses Tasting Menu £35.00
beetroot, figs, goat curd, balsamic hazelnut
Spicy fregola, squash, cauliflower, olives, saffron
cep risotto, sage, pine nuts
baked alaska for two (to share)
Reservations
Call 020 8691 6293, email mail@theguildfordarms.co.uk, or via the booking form below to book your table at The Guildford Arms.