Lunch Set menu 2 courses/3 courses £16/£20

Available for lunch Wednesday to Friday 12-3pm

 

 

jerusalem artichoke soup, marinated mushrooms, black garlic
hake, parsley & horseradish fritters, bitter leaves, lemon mayo
moons green charcuterie, pickles, grilled focaccia

 

barley & spinach arancini, celeriac, grelots, chard, truffle sauce
salmon, jerusalem artichoke, salsify, parsley, leeks, watercress sauce
chicken, parsnips, fondant, sprout tops,sage & onion crumb, roasting juices

 


chocolate & chestnut torte, vanilla whipped cream, chestnut praline
cheeses: stichelton, comte & tunworth, red onion chutney & oat cakes